Sidra Turquoise

Lot Description

Reference Number:18
Opening Bid:$20.00/lb
Increment:$0.50
Weight:105.82 lbs
Varietal:Sidra
Process:Honey
Altitude:1400 - 2000 masl
Harvest:1st semester 2023
Bags:4
Bags Size:26.46
Bag Type:Vacuum Pack
Producer Cupping Notes:Aromatic, red apple, and yellow fruits jam.
Location:Caicedonia, Valle del Cauca
Producer:Café Granja La Esperanza
Score:90.5
Country:Colombia
Fermentation:Cherries were fermented for 24 hours in anaerobic tanks, then de-pulped, and fermented in anaerobic tanks for 24 hours.
Drying Method:After the second anaerobic fermentation, the coffee was dried in mechanical dryers for 144 hours at a temperature between 38°-39° C.

Coffee details

Fragrance / Aroma:Cherries, red apple, strawberry, and cocoa.
Flavour:Cocoa, strawberries, refreshing, aromatic, sugar cane, green tea, and caramelized apple.

Farm details

Producer Name: Café Granja La Esperanza
Farm Name: Potosí
Country: COLOMBIA
Farm Size: 52.0 ha

Other info

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