Guadalupe Hill
Full Cup Profile: A sophisticated combination of sweet and savory: think candied peach, maple honey, and a soft echo of coriander seed that adds a gentle twist to its sweetness. Unexpectedly vibrant and perfectly balanced.
Fragrance/Aroma: An aromatic bouquet unfolds from the first grind—floral notes of jasmine and golden button blossom merge with rose honey and coriander seed, evoking a botanical garden in bloom.
Taste: Bright and multilayered, the cup opens with a syrupy sweetness of caramelized orange and brown sugar, complemented by green grape acidity and a cooling aftertaste of mint and mandarin. It's a vibrant profile with depth and sparkle, designed for memorable extractions on bar or at competition level.
General Information
Country
Colombia
Location
Caicedonia, Valle del Cauca
Cupping Notes
Coriander seed, peach in syrup, malpe honey
Varietal
Sidra
Process
Washed
Altitude
1571 - 1852 m.a.s.l.
Sensory and Jury Scoring Summary
Score
91.25
Farm Information
Farm Name
Las Margaritas